Floko Kombucha: A Rising Star in the East Coast Beverage Scene

Kombucha has been a popular beverage for some time now, and the East Coast of Canada is no exception. With a growing demand for healthier drinks, kombucha has become a staple in many households, and there's one brand that's quickly becoming a fan favourite: Floko Kombucha. 

Owned by Danielle Black and Ryan Hourihan, Floko Kombucha is making waves in the beverage scene with its unique approach to kombucha. The company's focus is on "flavour first," which means that their kombucha is made with delicious, bold flavours that are sure to impress. 

With the slogan "Kombucha for Everyone," Floko is intent on making kombucha accessible to everyone, regardless of their background or taste preferences. The company believes that kombucha should be enjoyed by everyone, and they're doing everything they can to make that a reality. 

After just over a year on the shelves of breweries, cafes and local stores, Floko has managed to find its way into Sobeys and Superstore, two big players in the local grocery world. This is a testament to the quality and popularity of Floko kombucha, and it's a sign of things to come. 

Floko is intent on doing everything it can to give back and support its local communities. Floko wouldn't be where it is today without the ongoing support and encouragement of its fans and is committed to doing everything it can to repay that support. 

With its focus on flavour and its commitment to giving back, Floko is a kombucha brand that's worth checking out. So why not head to your local Sobeys or Superstore and try a can of Floko Kombucha today?